Order

Dish N° 06 / 07

PASTA bowl of ragù

Ragù

Ragù

Meat, tomato and lots of patience (ours, not yours).

€ 8,50

At the counter

Quick facts

Shape

Fresh mezze maniche

Bowl

180 g of fresh pasta

At the counter

Tossed to order

Inside

  • Beef and pork ragù
  • Parmigiano

How we make it

  1. 1

    The ragù simmers slowly, long before you arrive.

  2. 2

    Mezze maniche tossed in the ragù.

  3. 3

    Parmigiano on top, down to the last forkful.

The pasta

Fresh ridged mezza manica, bronze-cut

Fresh mezze maniche, finely ridged.

Bronze-cut: rough on purpose, the sauce stays put.

Add

  • Maxi +€4
  • Truffle cream +€4
  • Nduja +€2
Order at the counterDelivery

On Glovo and Deliveroo from Viale Europa.

Other dishes

← GriciaPomodoro e basilico →

In short

Ragù with fresh mezze maniche in Rome, near the Colosseum and EUR. Beef and pork ragù, parmigiano. Tossed at the counter, served in a bowl.

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